Oregon Lawmakers Consider Banning Marijuana Edibles With More Than 10 Milligrams Of THC
- Oregon lawmakers are considering Senate Bill 1548, which would prohibit the sale of individual cannabis edibles containing more than 10 milligrams of THC to reduce child poisonings.
- The bill responds to rising medical cases involving children under five consuming high-THC edibles, with one-third of cannabis-related poisonings in 2023 involving this age group.
- Medical experts, including doctors and public health researchers, support the bill, citing successful outcomes from similar laws like Washington’s 2017 THC limit that significantly reduced hospitalizations and poisonings.
- Opponents from the cannabis industry argue that existing child-resistant packaging and marketing regulations are sufficient, advocating instead for educational campaigns on responsible use and storage of cannabis products.
“I’m asking that this bill be tabled so that we can actually come back for a solution towards education that prioritizes what cannabis products are, how to responsibly consume them and how to responsibly store them.”
By Mia Maldonado, Oregon Capital Chronicle
Oregon lawmakers are considering a bill to prohibit the sale of individual edibles that have more than 10 milligrams of THC.
The proposal, Senate Bill 1548, comes as lawmakers grapple with responding to increasing reports of children seeking medical attention after consuming edibles resembling cookies, brownies and gummies. In 2023, children aged 0 to five made up one-third of all cannabis-related cases reported to the Oregon Poison Center.
And in May, experts recommended lawmakers implement a THC cap to cannabis products, similar to alcohol and tobacco, as data shows most Oregon youth believe there’s little to no risk in smoking marijuana once a month.
“We need to reckon with this a little bit,” said Sen. Lisa Reynolds, a Portland Democrat and pediatrician who chairs the Senate Early Childhood and Behavioral Health Committee. The committee met Tuesday morning for a public hearing on the bill.
Reynolds said the topic is of particular interest to her because she believes her brother’s habitual marijuana use in the ’70s contributed to his admission into psychiatric hospitals nearly 50 times throughout his life. He now lives in a nursing home with severe schizophrenia, she said.
Four doctors testified in favor of the bill, including Dr. Rob Hendrickson, the medical director of the Oregon Poison Center. Hendrickson shared an example of a toddler he cared for recently who consumed two muffins that contained 50 milligrams of THC each. Within an hour, the child turned blue and unconscious. She had a seizure and was put on life support for 36 hours.
There’s strong evidence that the policy would reduce child poisonings, according to Dr. Julia Dilley, a Multnomah County epidemiologist who has been leading research on the public health effects of cannabis legalization in Oregon and Washington.
Oregon’s bill is similar to a 2017 Washington law requiring that single servings of edibles don’t exceed 10 milligrams. That law was associated with 75 percent fewer hospitalizations and half as many poisonings reported to poison centers, Dilley told the committee.
Four people in the cannabis industry testified in opposition to the bill, including business owners and cannabis manufacturers who said many products already have child-resistant packaging, as well as meet marketing and advertising standards to make sure products aren’t attractive to children.
Gabe Parton Lee, general counsel for Clackamas County-based edibles manufacturer Wyld, said Oregon and the cannabis industry should work on an education campaign, framing cannabis products the same way as teaching a child about alcohol or guns.
“I’m asking that this bill be tabled so that we can actually come back for a solution towards education that prioritizes what cannabis products are, how to responsibly consume them and how to responsibly store them,” he said.
The committee is scheduled to decide Thursday whether to advance the bill to the Senate floor.
Oregon Capital Chronicle intern Robin Linares contributed to this story.
This story was first published by Oregon Capital Chronicle.