Key Points
- The article discusses the rise in popularity of plant-based diets among consumers.
- Plant-based diets are seen as a more sustainable and planet-friendly option compared to traditional animal-based diets.
- The popularity of plant-based diets is driven by a desire for healthier food options, ethical concerns about animal welfare, and environmental awareness.
- Food companies and restaurants are responding to this trend by offering more plant-based options on their menus.
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